Get on-line or grab a copy of the latest Ladue News and check out the Fall Party Ideas by three of Butler’s Pantry professionals. Executive Chef Greg Ziegenfuss, Vice President of Sales & Catering Cassie Burd, and Director of Visual Design Brian Blasingame share great tips! An added bonus – find Chef Greg’s recipe for Maple and Bourbon-Braised Pork Short Ribs with Apple Compote.
Maple and Bourbon Braised Pork Short Ribs
Make your next party a success with proven ideas from cooking style to seasonal decor and thirst refreshers! The Butler’s Pantry family of professionals wish you a bountiful Fall season!