“Many, many thanks to you for all that you did to make our party a truly spectacular event!! It was an incredible experience and all was simply perfect!! We have had so many glowing notes and guests continue to rave about the food and service!! Our thanks, again, and I’m thinking that my days of […]

Where you there when…the staff of Butler’s Pantry donated their time and talnets to create a pirate-themed birthday party for the kids at Camp Hope, a weekend-long camp for HIV-positive children and their families? See the article at the Ladue News Website. For more information on Camp Hope, please visit their Website.

FOODIES AND THEIR FAVES by Trish Muyco-Tobin Dining out isn’t all about food. Sure, the food has to please your palate, but diners also want to feel welcome and appreciated, and they expect efficient service. We asked three St. Louis foodies about the places they frequent and why. Joan Beuckman of Warson Woods Retired broadcast […]

The Butler’s Pantry, one of St. Louis’ largest catering companies with $5.4 million in local off-site sales volume last year, is rehabing the laundry facility of the old City Hospital into an 8,000-square-foot event venue called Palladium Saint Louis. “The people who did the laundry here 100 years ago had the best-kept secret in the […]

“Thanks for another wonderful event last week! Your staff was amazing as usual!” -Lauren Reception, October 1, 2009 “Wonderful party! We couldn’t have done it without you!” -Wedding Reception, October 17, 2009 “You helped me put this together on very short notice and everything was perfect!” -Cocktail Party, October 9, 2009 “All elements from the […]

“Everyone has commented on what a wonderful wedding we had. Everyone thought the food was delicious.” -Ron Wedding, September 4, 2009 “Even the hard to impress New Yorkers said the food was delicious and everything was elegant.” -Madeleine Wedding, May 23, 2009 “Once again, Butler’s Pantry exceeded our expectations! Your staff always goes the extra […]

The more the merrier By: Linda Picone Last year, a number of Greg Ziegenfuss’ clients reduced their holiday entertaining. “I’ve got a very good friend who’s president of a company,” says Ziegenfuss, vice president of operations for Butler’s Pantry in St. Louis. “Last year he told me he wasn’t going to do a holiday party; […]