Executive Chef Greg Ziegenfuss crafted some tiki themed treats for the June issue of Feast Magazine. Click here to check out some behind the scenes action!
Continue ReadingChef Chad Gives Second Graders Sushi Demonstration
Sous Chef Chad Vanderleest taught Villa Duchesne Oak Hill School’s second grade class the basics of sushi. Check out a few of the students thank you notes highlighting their favorite parts of the demonstration!
Continue ReadingKitchen Insiders
Cheff Todd Lough discusses his favorite menu item with Laura Graesser from the Ladue News. CHEF’S CHOICE by laura graesser Since Bixby’s opened at the Missouri History Museum in March 2010, the smoked salmon has been a fixture on the menu. Flown in from Scotland, the Shetland salmon is cured, smoked and sliced in-house, then […]
Continue ReadingCafe Madeleine Remains Open for Business
Hail Damages Buildings at Tower Grove Park ST. LOUIS (KMOX)-While most of the St. Louis area escaped serious damage as yesterday’s storms roared through, the Palm House at south St. Louis’ Tower Grove Park was not so lucky. Park Director John Karel tells KMOX that 26 panes of glass on the Palm House roof were either […]
Continue ReadingALIVE Magazine Hot List
By Amy De La Hunt , May 25, 2011 Bixby’s is honored to be a part of ALIVE Magazine’s 2011 Hot List. Recognized as one of St. Louis’ Best-Kept Secrets. Best Unexpected Dining Spot: Bixby’s For an institution dedicated to preserving the past, the History Museum is certainly placing itself in the present of the […]
Continue ReadingMay Raves
“Our celebration was a great success in large part to the delicious food you all provided. Every detail was perfect and I had leftovers to send home with my guests. Everyone was delighted!” Villa Duchesne Oak Hill School Buffet, May 24, 2011 “Our event was excellent…as always!” 50th Anniversary of Father John at Annunziata Catholic […]
Continue ReadingButler's Pantry Staff With Anheuser-Busch Clydesdales!
Feedback – Misourri History Museum
Thinking about having your wedding reception at The Missouri History Museum? Read this great review from The Knot’s weddingchannel.com. “Spring Wedding at the History Museum: The History Museum is striking upon entrance. The building and front room, is what drew me to this venue to have my reception. We rented the front room, but were basically […]
Continue ReadingCafé Madeleine Updates Menu
Despite the increase of food costs, Café Madeleine has actively maintained a high quality of food and service at affordable prices. These attributes contributed to the restaurant’s continual recognition as one of St. Louis’ prime brunch locations. However, after two years of upholding fixed menu prices, a 25 cent increase has been instituted to continue […]
Continue Reading2011 St. Louis Children’s Hospital Tabletop Event
For the fourth consecutive year Butler’s Pantry and the Rebel Florist partnered to create a distinctive place setting for the annual St. Louis Children’s Hospital Tabletop Event. Joining more than 50 of St. Louis’ premium vendors, Butler’s Pantry transformed tables at the Ritz Carlton Hotel into an ancient atmosphere, drawing inspiration from the Missour […]
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