News – Page 33

Perfect Pairings

July 17, 2012 by Butler's Pantry

Creative cocktail and hors d’oeuvre pairings from our team were highlighted in the July/August issue of Catersource Magazine. Click below to learn more about these & other innovative pairings. In This Issue

Bixby's Won Best Lunch Spot!

June 25, 2012 by Butler's Pantry

Bixby’s wrote… We are honored to have recieved this years Hot List Award for Best Lunch Spot. Thank you to everyone who voted and we hope to see you in for lunch soon! Read below to hear what Alive Magazine had to say: Best Lunch Spot: Bixby’s Three-quarters of us grab lunch at our desks […]

7 Tips for Creating Party-Perfect Appetizers

June 25, 2012 by Butler's Pantry

Written by Cassidy Cleveland When hosting a party, it’s not only important to have a good time; you also want to “wow” your guests. Butler’s Pantry Executive Chef Greg Ziegenfuss offers tips for creating party-perfect appetizers that will wow your guests and make you the life of the party. Depending on the number of guests, […]

Elegant Entertaining Made Easy – Summer Edition

June 18, 2012 by Butler's Pantry

Butler’s Pantry will be providing sips and light bites at the annual daytime soiree, Elegant Entertaining Made Easy, at Neiman Marcus on Thursday, June 21st. Here is the information from Ladue News: “Summer is here, and you know what that means, LN readers: We invite you to officially welcome summer with Elegant Entertaining Made Easy, LN design […]

Bixby’s in Ladue News

June 15, 2012 by Butler's Pantry

Forest Park View By: Lisa Watson Where in St. Louis can you get a better view than Forest Park? We can’t think of anywhere else but on the second floor of the Missouri History Museum, where Bixby’s takes full advantage of its location with its panoramic windows. “The first thing you get hit over the […]

How to Plan the Perfect Patio Party

June 13, 2012 by Butler's Pantry

ST. LOUIS, MO (KTVI) – Butler`s Pantry Executive Chef Greg Ziegenfuss and Director of Visual Design Brian Blasingame have tips on how to host the perfect patio party. Learn how to how to ‘DIY’ at home with the perfect ingredients.

Chef Ziegenfuss Asked to Speak at Graduation

June 12, 2012 by Butler's Pantry

STLMAG.com had this to say about Chef Ziegenfuss’ commencement speech to the 2012 graduates of L’ECOLE CULINAIRE: Editor’s Note: The following is the text of a commencement speech, written by Greg Ziegenfuss for the 2012 graduates at L’Ecole Culinaire-St. Louis. Ziegenfuss is delivering the speech at the time of this posting, Sunday, June 10, 11 […]

Recent Graduation Party!

June 11, 2012 by Butler's Pantry

Our event designer, Brian Blasingame, did an awesome job building a canopy over the buffet for this graduation party. The menu had a moroccan flare and the decor matched perfectly!

Read What Sauce Magazine Had to Say About Bixby's

June 6, 2012 by Butler's Pantry

Sauce Magazine June, 2012 Have you tried Bixby’s Shrimp Lasagna? Read what Sauce Magazine had to say on page 34, or use the recipe & make it yourself. Yum!

Richard Nix, Jr. Quoted in Missouri Meetings & Events

June 5, 2012 by Butler's Pantry

In the article “Getting Meetings Down to a Science,” the author, Lisa Lance, discusses the benefits of utilizing the Donald Danforth Plant Science Center as a meeting space for scientific collaboration as well as any other field which would benefit from the technology and flexibility offered there. She also goes on to discuss how Butler’s […]